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sieve
Pronunciation: [SIHV]
Filed under: Technique
n. sieve v.To strain liquid or particles of food through the mesh or perforated holes of a sieve or strainer.
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
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