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rolled cookie

A cookie made by rolling a rather firm dough into an even (thick to thin) layer, then cutting the dough into various shapes with a cookie cutter before baking. See also cookie.

From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.

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