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fettuccine
Filed under: Noodles, Pasta Dishes
Pasta that translates as "little ribbons." They are thin, flat egg noodles about 1/4 inch wide.
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
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