Font:
- A
- A
- A
E-mail This Page to Your Friends
xSuccess!
A link to was e-mailed
Food Encyclopedia
Browse Alphabetically
bitter
A popular, golden brown English ale, so named for its bitter essence, derived from hops.
From The Food Lover's Companion, Fourth edition by Sharon Tyler Herbst and Ron Herbst. Copyright © 2007, 2001, 1995, 1990 by Barron's Educational Series, Inc.
Related Recipes From Food Network
Related Content From Cooking Channel
See Also
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
The Contessa's Mac and Cheese
(05:14)
-
Creamy Macaroni and Cheese
(04:09)
-
Mac and Cheese Throwdown
(03:01)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Ham and Cheese Spirals
(02:46)
-
Best Ever Mac and Cheese
(02:54)
-
Oven Roasted Shrimp and Garlic
(03:29)
-
How to Make Sangria
(02:31)
-
How to Measure Dry Ingredients
(01:48)
-
Yummy Bacon Wrapped Appetizers
-
Photo Galleries
-
Spring Weeknight Dinners
20 Photos
-
Mother's Day Breakfast and Brunch Recipes
12 Photos
-
Healthy Chicken Recipes
28 Photos
-
Summer Cookout Salad Recipes
39 Photos
-
Star Scrapbook: Cristie Schoen
11 Photos
-
Food Network Star, Season 8: Behind the Scenes of the Premiere
25 Photos
-
Spring Desserts for Entertaining
13 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Great Grilled Vegetables
19 Photos
-
Memorial Day Dessert Recipes
9 Photos
-
Spring Weeknight Dinners
-
Topics
